Place Categories: Activity Operator Artisan Cookery Cooking Food and Drink Learning Local Produce Restaurant
Profile
Donegal Wild Atlantic Flavours is a food and drink experience based in Gortahork, County Donegal, in the Irish-speaking north-west of the county near the Atlantic coast.
The emphasis is on local produce and the food traditions of this stretch of coastline, where seafood, land and sea foraging and small-scale producers all play a part. Experiences built around regional food are a good way to understand a place through what is grown, caught and cooked there. Details of tastings, meals and booking arrangements are best confirmed directly with the operator before your visit.
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